Blend until the soup is nice, creamy and there aren't any chunks left. If you want it even thicker, you can always whisk in a tad more brown rice flour. Free instant access - emailed directly to your inbox!Privacy Policy: We hate spam and promise to keep your email address safe. Add the milk and pickle juice. Allow the soup to rest for 5 minutes to thicken more Consider freezing the soup pre-blending, and blending a portion once reheated. Add the cheese to the soup one cup … This meal actually came to be when I used up leftover vegan broccoli cheese soup by pouring it over roasted sweet potatoes. Sweet Potato Rutabaga Broccoli Soup. Blend the soup using an immersion blender (or use a blender). While most Broccoli Potato Soups generally contain more ingredients, the base of this soup is made entirely with potatoes and broccoli… Place the potatoes back in the oven for a few minutes until the cheese is melted. 2 to 3 cups chopped, cooked chicken. Any soup that requires you to remove a portion, blend it, and then add it back into the pot creates a naturally creamy, and flavorful bowl. Place the cheese and broccoli mixture into the hole in each potato, then top with additional shredded cheese. 4. I like to wait until after because the skin falls right off once they are cooked. October 6, 2018 by Kalle Leave a Comment. Loaded broccoli potato cheese soup is the ultimate broccoli cheese soup recipe. ), Healthy Vegan Chocolate Muffins (Oil-free), Easy Best Vegan Stuffing (Only 8 Ingredients! Add your carrots, broth, potatoes, … This thick and creamy broccoli, cheese and potato soup is lick-the-bowl good! Use 1 1/2 cups for the recipe. Add your carrots, broth, potatoes, broccoli, salt and pepper and cook on low for about 6-8 hours, or high for 3-4 hours. Stir to combine and cook for another minute or two. Add the blanched broccoli and serve. Add the broccoli to the cheese mixture. Add the roasted broccoli and serve. 1/2 rib of celery. With how hearty and filling it is, this soup … 100 g sweet potato, peeled and chopped into small cubes (3.5 oz), 150 g broccoli, chopped into florets and stems (1 small head, approx. Stir in chicken broth, potatoes and thyme. In a large saucepan, saute onion and celery in butter over medium heat until tender. And since I had potatoes, broccoli, and cheese that […] If you don't have it at home, you could also use a regular potato. It's just the best in this broccoli cheese soup. How to Make Creamy Potato Broccoli Cheese Soup In a large pot, add 2 Tablespoons of butter. Now that the weather is getting colder. Perfect comforting meal for cold(er) days when you need something hearty to comfort your body and soul. Crockpot Potato Broccoli Cheddar Soup is thick, creamy, and oh-so cheesy. This post may contain affiliate links. Add the milk, then blend with an immersion blender until creamy and smooth (2-3 minutes). Pure comfort in a bowl, a one-pot meal your whole family will love and ready in under 30 minutes. Add the broccoli and milk to the soup and cook until the broccoli is al dente. Add potatoes, water and bouillon cubes. Broccoli Cheddar Soup with Sweet Potato is truly divine. Cheddar - Use mild, high-quality cheddar. This broccoli potato cheese soup won't freeze well because of the dairy. Unfortunately, dairy-based soups generally don’t freeze well—including broccoli cheese soup. You’ll get our exclusive, weekly newsletter on all things delicious foods, info about what's in season, exclusive recipes, information, first access to new upcoming workshops, all the free resources we create, and more. HOW TO MAKE BROCCOLI CHEESE SOUP: Here is The Recipe: I took 2 bunches of broccoli ,washed, cut into piece. How to Make the Best Cheddar Broccoli Potato Soup. Hearty, creamy and cheesy is what I want. Broccoli Potato Soup Luci's Morsels stock, olive oil, broccoli, ground ginger, pepper, ground cumin and 3 more Broccoli Potato Soup Luci's Morsels pepper, ground ginger, broccoli, minced garlic, olive oil, salt and 3 more https://www.food.com/recipe/broccoli-cheese-and-potato-soup-139511 Without any further ado, let's jump into the world of Broccoli Cheese Soup with Sweet Potato. Add a pinch of salt and pour boiling water over the broccoli, so that the water covers the broccoli. ), Healthy Vegan Oil-Free Granola (So buttery! peeled and chopped 1/2 inch pieces sweet potatoes, frozen broccoli florets (depending on how chunky you want it), HOMEMADE cashew milk (see NOTES at bottom for nut-free), dill pickle juice-I used 4 and liked the flavor (this aids in the cheesy flavor), Optional: For a smoky element 1-2 teaspoons liquid smoke, This has a more non-traditional flavor than typical broccoli cheese soup. Broccoli Cheese and Potato Soup, comfort food in under 30 minutes! Bake for 20 minutes or until the broccoli … Stir the puree back into the mixture in the saucepan; season. You could leave it out or use sweet paprika. Saute garlic. This meal actually came to be when I used up leftover vegan broccoli cheese soup by pouring it over roasted sweet potatoes. This sweet potato soup was a real pleasant surprise in taste! ), Amazing Vegan Baked Ziti (All Whole Foods! Cover and simmer for 20 minutes, or until potato is soft when poked with a fork. The homemade cashew milk is amazing in this. https://www.greatbritishchefs.com/recipes/broccoli-leek-potato-soup-recipe Serve warm. Meanwhile roast the broccoli. Mincing the broccoli. Sep 13, 2018 - This thick and creamy soup is full of delicious vegetables including broccoli, potatoes, and carrots, plus lots of cheese and delicious seasonings. If making in advance, store in the fridge for 1-2 days. Its cheesy hue comes courtesy of sweet potato. Add salt and pepper. Saute, stirring occasionally, until tender, about 5 minutes. Add the cream cheese and blend until smooth. Heat the olive oil in a large pot over medium-high heat. The stock vegetable, herbs such as bay leaf, paprika, nutritional yeast, sea salt and pepper of course. 1 small onion, chopped. 1 bunch broccoli (2 or 3 stalks) 2 small sweet potatoes, peeled and cubed (2 cups approx.) 1 cup chopped green pepper (can use red or orange, too, or all 3) 1 cup chopped celery. Season with salt and pepper, to taste. So incredibly rich, creamy, dairy-ree, oil-free and just 8 easy ingredients. Here we share a sneak peak of our intimate spring wedding, how we organized it, what were the pros and cons. Definitely one of the biggest pluses is the fact that it is made in just 25 minutes, making it an amazing midweek lunch or dinner. The sweet potatoes give it a more subtle sweet. Add minced garlic, sweet potato, and smoked paprika to the onion in the pot. This Broccoli Cheddar soup is creamy and light by texture, but incredibly rich, tasty and flavorful when it comes to taste. Savory stuffed sweet potatoes are easy to make, fully loaded with flavor, and they’re super satisfying! The main flavor notes coming from the broccoli, sweet potato, and vegan cheese. This thick and creamy soup is full of delicious vegetables including broccoli, potatoes, and carrots, plus lots of cheese and delicious seasonings. For nut-free, sub with "lite" canned coconut milk, shaken well first. Preheat oven to 425 F. Prick potatoes all over with a fork, rub with olive oil, and sprinkle with salt and pepper. Serve Broccoli Cheddar Soup with Sweet Potato with blanched broccoli and optionally garnish with pine nuts, a teaspoon of sour cream, chopped fresh parsley and a drizzle of olive oil. Tips on making this paleo sweet potato broccoli soup: Peel the sweet potatoes. Add potatoes, onion, garlic, salt, pepper and water to a pot and bring to boil, once boiling, cover and turn to simmer for about 20 minutes until potatoes very tender. Add the chicken broth, half-and-half, both Place a small pot over low heat. This creamy homemade Broccoli Cheddar Soup with Sweet Potato is super delicious and what's even better, super easy and quick to make. This soup pretty much is the definition of comfort food. It’s potatoes and onions slow cooked in broth. Place the cheese and broccoli mixture into the hole in each potato, then top with additional shredded cheese. Broccoli Potato Soup is a soup I’ve been making for years, but I just gave it a Paleo, Whole30, and Instant Pot makeover. Season with salt and pepper to taste. I added some more freshly ground pepper right before serving. Sweet potato - Use half of a small sweet potato. Loaded broccoli potato cheese soup is the ultimate broccoli cheese soup recipe. water and some better than bullion chicken base , just a tablespoon. Spritz cookies with Chocolate and Pistachios, Oven Roasted Salmon with Rice and Savoy Cabbage, Oven Roasted Squash with Chickpeas and Yogurt. Ladle 3 cups of the sweet potato mixture into a food processor or blender. 288 ratings 4.7 out of 5 star rating. Privacy Policy. With how hearty and filling it is, this soup is a … Broccoli and Sweet Potato and an amazing combination on its own, but adding the cheese makes everything better, truly. Gluten free, dairy free, vegan and paleo friendly. Cover and cook until the broccoli is tender, about 4 minutes. Add broccoli flowerets and cook, covered, for 15 minutes more. SUBSCRIBE to get EXCLUSIVE recipes and updates. Cook the potatoes until fork tender, then whiz the mixture with an immersion blender. This was one of those “cleaning out the fridge” soups, where you use everything that’s in your fridge and make an amazing, creamy vegetable soup. 4 tablespoons butter. Designed by jernejkitchen team. Do not use store-bought cashew milk, as it will not produce near the same flavor or result. Preheat the oven to 375 degrees Fahrenheit and line a sheet pan with parchment paper. Depending on your oven or the size of your broccoli florets, it may need longer, up to 10-15 more minutes. Crockpot recipes are such a time saver and bonus … 2 (14.5) ounce cans chicken broth. If you really want to freeze broccoli cheese soup, avoid bringing it to … 1 small onion, chopped. Chicken potato broccoli soup also goes well with grilled cheese or pimento cheese sandwiches. It truly was a magical day for us. Ladle the soup into bowls. But soups like this Creamy Broccoli-Cheese Soup will separate when frozen and aren’t apt to gracefully reintegrate when reheated. Add broth, potatoes, beans, water, and 1/4 teaspoon black pepper. It’s easy to make with the savory flavors of ginger and garlic. It is so delicious, you'd never guess that it was naturally Paleo, Whole30, and Gluten-free. It's been almost three months since we got married. sweet potato broccoli cheese soup, vegan broccoli cheese soup, healthy broccoli cheese soup, « Fluffy Vegan Blueberry Pancakes (Oil-free!). You can peel the sweet potatoes before boiling them or after. From Thai curry sweet potato lentil soup to ultra creamy butternut squash soup, I love that they are creamy and hearty, yet full of healthy ingredients. In a blender pour remainder of broccoli and onions add celery salt, seasonal, sugar and milk. Made easy in the crockpot, this is the perfect comfort meal. Add the cheese in 3-4 batches, stirring each time until it has melted into the soup. In a medium bowl, combine broccoli, almonds, and 1 tablespoon olive oil. This versatile potato tastes great and packs in the nutrition too – choose from one of our best-rated recipes. Smoky sweet potato cheese soup with broccoli. Use extra for other recipes or in smoothies. Add the broccoli to the cheese mixture. Add the olive oil and diced onion. All rights reserved. Bring the soup back to simmer – as soon as it starts to simmer, turn the heat off and add the cheese and ham. It’s the ultimate vegan … 5.3 oz), 50 g Cheddar cheese, cut on cubes (1.8 oz). One portion has only 245 calories which is always good. Add broccoli stems and cauliflower to potato mixture. Add milk, cream, cheese, salt, and pepper to vegetable mixture. more like cool, it is the perfect time for soup! 2 to 3 cups chopped, cooked chicken. Transfer to a plate. ), Vegan Apple Cider Donuts (Gluten-free and Oil-free). Olive oil - We love olive oil, but you could also use canola oil or sunflower oil. shredded cheddar cheese, whole milk, broccoli, red potato, onion Healthy Broccoli Potato Soup Vegan in the Freezer russet potatoes, sea salt, ground black pepper, broccoli… Add the broth to the potato mixture and season with salt and pepper. After your potatoes are tender in your soup, whisk in the brown rice flour and nutritional yeast until well mixed. Find comfort on cold days in a bowl of sweet potato soup. Added 1 small onion. ), Vegan Thanksgiving Recipes (Gluten-free Options! I am a sucker for a creamy, blended soup. Stir until smooth and add the chives. Heat, stirring occasionally until the onions are lightly brown, caramelized. Instructions. And you guys are going to love! Transfer the soup to a blender in portions and blitz. This broccoli cheese soup is one of my favorite soups on the blog! Ladle the soup into bowls. After the sweet potatoes are baked, cut out the centers and remove some sweet potato (which can be saved and eaten later). Warm up with this yummy soup that uses sweet potato, portobello mushrooms, and gouda cheese to give it a depth of flavor and an immune boost to help ward of … Bring to a boil, then lower the heat and cook for another 15 - 20 minutes or until the potato is cooked and tender. Divide Broccoli Cheddar Soup with Sweet Potato between two plates or bowls. They need to be almost mushy so they can puree easily. The broth should cover the potatoes slightly. Your email address will not be published. Add the celery, broccoli, potato, salt, pepper and broth. Sprinkle the broccoli mixture over the sweet potatoes. Add the diced onions. Savory stuffed sweet potatoes are easy to make, fully loaded with flavor, and they’re super satisfying! Sign Up For A Daily Dose of Jernej Kitchen! We don't recommend freezing this soup, but if you decide you want to, then freeze it without adding the cheese. https://www.kosher.com/recipe/sweet-potato-broccoli-soup-2419 The stock vegetable, herbs such as bay leaf, paprika, nutritional yeast, sea salt and pepper of course. The sweetness of the sweet potatoes really balances the cauliflower, making it taste almost like a baked potato soup, especially when you top it with some traditional baked potato toppings like chives (or green onion) and bacon. Place a small pot over low heat. Cook over low heat until the veggies are tender, about 20–25 minutes. If you don't have cheddar, try using a good melting cheese such as Gruyere cheese. I am craving comfort food right now. The main flavor notes coming from the broccoli, sweet potato, and vegan cheese. With how hearty and filling it is, this soup is a … Pour half the soup into a blender, puree, and return to the ot (I use an immersion blender for this). Sweet potato & lentil soup. 1/2 cup whipping cream (optional) … 4. Stir well, turn off the heat and then use a hand immersion blender to process the soup until it is completely smooth. Add the onion and celery and cook, stirring, until softened, about 5 minutes. Add shallots, half … Chicken potato broccoli soup also goes well with grilled cheese or pimento cheese sandwiches. Enjoy. Add in some cheddar cheese, stir it around and we have a extra creamy soup that is the perfect dish to serve on a cold night. Let it cook about a minute so it thickens up. Here’s the simple steps you’ll follow to make it (scroll below for the full recipe): Saute carrots, celery and onion in melted butter. It’s the ultimate vegan comfort food meal that you can enjoy for … Broccoli - Always use fresh broccoli in this recipe. Slow Cooker Broccoli Cheese and Potato Soup. Or can be done on the stove or deliciously slow in a crockpot or slow cooker. Preheat oven to 400 degrees. Add half of the broccoli and water (or vegetable stock). Simmer Broccoli and onions in 4 cups of water until the broccoli and onions are tender. As an Amazon Associate I earn from qualifying purchases, meaning if you click through and make a purchase, I may earn a small commission, at no extra cost to you. Stir the puree back into the mixture in the saucepan; season. Cook the remainder of broccoli and onions until soft. Slow Cooker Broccoli Cheddar Soup is thick, creamy and incredibly cheesy. Ladle 3 cups of the sweet potato mixture into a food processor or blender. Optionally garnish with pine nuts, a teaspoon of sour cream, chopped fresh parsley and a drizzle of olive oil. A little blue cheese would also work really well. If using fresh and not frozen, watch them so they don't burn. Top with the broccoli, cheese, scallions, and bacon. In a medium saucepan, heat oil over medium-high. After the sweet potatoes are baked, cut out the centers and remove some sweet potato (which can be saved and eaten later). Add the cream cheese and blend until smooth. The frozen ones I buy are always relatively small florets and 15 minutes is perfect. Behind the scenes of this silky, velvety Broccoli Sweet Potato “Cheesy” Soup! Turn the heat back on to medium and once it's bubbling, turn down to low and let it cook another 5-10 minutes or until it thickens to desired consistency. Satisfying and simple to make, homemade soup is a … The texture can separate or become grainy. After the sweet potatoes are baked, cut out the centers and remove some sweet potato (which can be saved and eaten later). Remove 3/4 cups of broccoli heads and set aside. Saute, stirring occasionally, until … Stir often to prevent sticking to the sides and bottom of pan. Cauliflower soup with dried pears and seeds, Pumpkin soup with roasted peanuts and kale. Loaded broccoli potato cheese soup is the ultimate broccoli cheese soup recipe. Pure comfort in a bowl, a one-pot meal your whole family will love and ready in under 30 minutes. Transfer to a plate. You can mince the broccoli by hand or you can just put broccoli florets into your food processor. © Copyrights 2020. Add the broccoli, carrots, potatoes and onions. Bring the broth to a boil, cover, and allow the soup to simmer just long enough to soften the potatoes through. Heat the olive oil in a large pot over medium-high heat. 4 cups chicken broth; 1 cup water; 3 tbsp corn starch; 1 tsp salt; 1/4 tsp pepper; 2 cups grated cheddar cheese (5 oz approx.) The broth will thicken slightly as the potatoes cook through. The soup should be thick by now. Sep 13, 2018 - This thick and creamy soup is full of delicious vegetables including broccoli, potatoes, and carrots, plus lots of cheese and delicious seasonings. Add the rest of the broccoli to a small bowl. Slow Cooker Broccoli Cheddar Soup is thick, creamy and incredibly cheesy. ONLY A FEW MOMENTS SPENT IN THE KITCHEN AND YOU WILL HAVE THIS FANTASTIC DISH IN FRONT OF YOU. Store broccoli cheddar soup in a fridge in an airtight container for up to 3 days. It's gluten free and vegetarian and the ingredients are simple and affordable. With a potato masher, smash some of the potatoes down – the soup will start to thicken. A delicious, vegan, plant-based, hearty soup that’s full of flavor and super easy and fast in the Instant Pot! This Vegan Broccoli & Cheese Soup gets its cheesy flavor with a little help from blended cashews and nutritional yeast. Be sure to stir frequently to avoid the potatoes burning. Probably much due to the liquid smoke and the cheese It is just very different from any other soup I have tasted and it matched very well with the roasted broccoli. Then we’re going to add the broccoli. While blending gradually add in the Cheddar cheese. To make the cashew milk, add 1 cup raw cashews and 3 cups water to a Vitamix and blend until completely smooth. Bake 15 minutes or until just beginning to see the tips browning. Add the onion and celery and cook, stirring, … Cover with a plate and set aside for 5 minutes then drain. Crockpot recipes are such a time saver and bonus points for being so delicious as well. Cover and cook until the broccoli is tender, about 4 minutes. nutritional yeast (I highly recommend this Sari brand, it is non-fortified with much better taste. 1 cup chopped green pepper (can use red or orange, too, or all 3) 1 cup chopped celery. Sweet Potato Soup is a creamy bowl of comfort food goodness! This thick and creamy broccoli, cheese and potato soup is lick-the-bowl good! Cover, bring to … It does not thicken as well as my homemade cashew milk, so add another 1/2 tablespoon of rice flour. Heat to boiling on high then reduce to medium and simmer for 15 minutes. This soup is quite easy to make, the base, carrots, onion, celery. The texture can separate or become grainy. Bake on a sheet pan for 40-50 minutes or until fork tender. Season with salt and pepper. Top with the broccoli, cheese, scallions, and bacon. How to Make Broccoli Potato Cheese Soup in the Crock Pot Follow the directions to cook your onions and garlic in a pot or pan, then transfer to the crock pot. Makes it creamy, tasty and sooooo good. 3 large potatoes… You will need a small broccoli head for this recipe. A flavorful and nutrient-filled soup that is creamy and sweet. Add the olive oil and diced onion. Made easy in the crockpot, this is the perfect comfort meal. Dairy-free Sweet Potato Broccoli Soup. If you have the time, we recommend making our skillet flatbread, which is incredibly delicious. This soup pretty much is the definition of comfort food. https://www.marthastewart.com/1521378/potato-broccoli-and-cheddar-soup Smoked paprika - Adds an amazing smokey aroma, that makes this dish rich and flavorful. Spread your broccoli out and season well with salt and pepper. Behind the scenes of this silky, velvety Broccoli Sweet Potato “Cheesy” Soup! well California colder, which is not really that cold. 3 large potatoes, peeled and cubed Remove from heat and strain broccoli and onions. Return to heat and add both cheeses; stir until well blended. Taste and add any additional salt, I added another 1/4 teaspoon. You want them fork tender, but still fairly firm, as you will not be cooking them in the soup. This soup is quite easy to make, the base, carrots, onion, celery. 2 (14.5) ounce cans chicken broth. Place the cheese and broccoli mixture into the hole in each potato, then top with additional shredded cheese. To make a comforting Winter meal that is still simple and quick, I brought out my slow cooker and this Broccoli Cheese and Potato Soup was born. 4 tablespoons butter. Bring to a boil, then reduce heat and cover with a lid and cook. How to Make Broccoli Potato Cheese Soup in the Crock Pot Follow the directions to cook your onions and garlic in a pot or pan, then transfer to the crock pot. Vegan Sweet Potato Broccoli Cheese Soup. It’s all good. Cover; simmer 45 minutes. This crock pot soup recipe is easy and gluten-free, too! Be sure to tag @jernejkitchen on Instagram and hashtag it #jernejkitchen. In a large stock pot saute onion in butter. 2 heaping cups (270g) peeled and chopped 1/2 inch pieces sweet potatoes